Our Story

Thomas and Xuseen Ramse-Miskell are the founders of anam cara, a vibrant cocktail bar that has quickly become a beloved destination in Oslo's cocktail scene. With 18 years of combined experience, this talented duo brings together unique backgrounds and a shared passion for exceptional hospitality.

Thomas transitioned from the medical field to bartending after meeting Xuseen, bringing fresh perspective to the industry. Xuseen honed his craft in San Francisco's dynamic bar scene before moving to Oslo in 2016, where he was a part of the opening team of several acclaimed venues.

Opened on April 30, 2025, anam cara embodies their vision of creating an inviting space where people gather for expertly crafted cocktails and genuine community. Each drink showcases seasonal ingredients and innovative techniques, reflecting their commitment to excellence.

At anam cara, Thomas and Xuseen aren't just mixing cocktails—they're fostering a community where stories are shared, friendships flourish, and every sip celebrates the art of exceptional mixology.